Promex
A semi-hard, cured cheese which delivers a firm, smooth texture and cheesy cheddar flavour. Highly versatile for cooking and baking applications.
| Serving Size / Saiz Hidangan | 28 g | |
| Servings Per Package / Hidangan Setiap Bungkusan | 71 | |
| Average Composition / Purata Komposisi | Per 100 g / Setiap 100 g | Per Serving / Setiap Hidangan |
| Energy / Tenaga | 1718 kj | 481 kj |
| Carbohydrate / Karbohidrat | 0.1 g | 0.0 g |
| Total Sugars / Jumlah Gula | 0.1 g | 0.0 g |
| Protein / Protein | 24.0 g | 6.7 g |
| Fat / Lemak | 34.7 g | 9.7 g |
| Sodium / Natrium | 728.0 mg | 203.8 mg |
| Ingredients / Ramuan | Cheddar Cheese (Pasteurized Cow's Milk, Salt, Starter Cultures, Microbial Coagulating Enzyme), Anticaking Agent (INS 460(ii)) and Preservative (INS 200). Contains milk products. / |
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| Storage Advice / Cara Penyimpanan | Avoid direct sunlight exposure also all sources of heat and odour. Product should be stored and transported at frozen condition (-10ºC to -25ºC) in accordance with importing country regulations. Defrost at chilled environment (0ºC to 4ºC). Once defrosted, unopened product can be stored chilled for up to 4 days. Once opened, consume/use within 3 days. / |
